This has been a crazy week, and the fun isn’t quite over yet. I did a breakfast and dessert tray 5 days this week, making goodies for a small group. I made an effort to mix up the selections a bit, and since the group was visiting from Venezuela, I made sure to include some […]
The Sweetnicks’ Kitchen has been a whirlwind of activity this past week. I’ve had a few catering jobs, and have gone through a seemingly endless supply of flour, eggs, butter, confectioners’ sugar, chocolate chips and other delectable ingredients. I’ll do a full wrap-up of this weeks’ goodies tomorrow … I’ve had fun revisiting some memorable […]
The holidays are coming and that means two very important things. Well, ok, it probably means lots more than two things, but for now, let’s focus.
1. All the special holiday-themed cooking magazines will soon be released. And more importantly …
2. New cookbooks are coming!
Are they ever! I happened to place an order at Amazon the […]
Nicholas and I ran into the grocery store yesterday to grab a few things, and I noticed avocados were on sale 10/$10. I don’t need a better reason than that to snap up a handful of them. Whether they’re in a Bacon, Avocado and Tomato Sandwich (something The Husband and I fell in love with […]
Fall is, hands down, without question, my favorite season of the year. Whether it’s pumpkin or apple picking with Nicholas, the smell of warm apple cider or the crisp air, the technicolor leaf display that Mother Nature puts on for us or the anticipation of Halloween, I can’t wait until it arrives.
For tomorrow’s breakfast tray […]
