Posted by Cate under
Breakfast,
Sides
Print PDF of recipe here.
Recipe courtesy of Jamie’s Italy
Yield: 4 servings
6 large eggs
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons freshly grated Parmesan cheese
2 tablespoons finely chopped parsley
1/2 teaspoon grated lemon zest
1 teaspoon fresh lemon juice
10 medium shrimp, shelled and deveined, half roughly chopped
1 tablespoon butter
1 tablespoon olive oil
1/4 teaspoon hot red pepper flakes
Preheat oven to […]
Posted by Cate under
Breakfast
(For anyone who’s ever had the Swedish Pancakes at IKEA for breakfast, there’s an exact replica and COULD NOT BE EASIER)
4 eggs
2 cups milk
1/2 cup all-purpose flour
1 tablespoon sugar
1 pinch salt
2 tablespoons melted butter
In a large bowl, beat eggs with a wire whisk. Mix in milk, flour, sugar, salt, and melted butter. Preheat a non-stick […]
Posted by Cate under
Breakfast
1 loaf (1 lb) unsliced brioche-style bread (I used challah)
1/4 cup sugar
1/4 tsp cinnamon
pinch coarse salt
1/2 cup canned pumpkin
1/2 cup half-and-half
4 large eggs
1 tsp grated fresh ginger (I omitted)
1 tsp vanilla extract
1/2 grated orange zest (I used orange extract instead)
6 T butter
maple syrup
2 T orange-flavored liqueur or OJ
Trim ends of bread. Cut into 12 1-inch-thick […]
Posted by Cate under
Breads,
Breakfast
1 cup white sugar
1 egg
2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup vegetable oil
3 ripe bananas, mashed
1/3 cup chopped pecans
1/2 cup chocolate chips
1 teaspoon vanilla extract
1 teaspoon banana extract
1 teaspoon baking soda
Preheat oven to 350F. Place muffin cups in muffin tin, or grease with a little butter. Mix sugar, oil, and egg until creamy and light […]
Posted by Cate under
Breads,
Breakfast
1-1/2 cups flour
1 cup sugar
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon allspice
1/4 teaspoon salt
2 eggs
pinch of nutmeg
1 cup canned pumpkin
1/2 cup butter, melted
1 cup chocolate chips
Preheat oven to 350. In large bowl, mix dry ingredients. Add eggs. Stir in the pumpkin, butter and chocolate chips. Spoon into muffin pans. Bake 20-25 minutes at 350. Makes […]
