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Chilled Strawberry Soup

Posted by Cate under Fruit, Soups

Yield: 2 servings
1 pint fresh strawberries, hulled or one 1-lb bag of frozen strawberries, thawed
2 tablespoons sugar
1/3 cup white wine or white grape juice
In a food processor or blender, combine all of the ingredients; cover and process for 30 seconds or until smooth. Pour into a bowl. Refrigerate until chilled.

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Patriotic Layers

Posted by Cate under Fruit, Sweets

Recipe courtesy of Jello
1 qt. (4 cups) boiling water
1 pkg. (8-serving size) JELL-O Brand Berry Blue Flavor Gelatin
1 pkg. (8-serving size) JELL-O Brand Strawberry Flavor Gelatin
2 cups cold water
1 cup blueberries
1 tub (12 oz.) COOL WHIP Whipped Topping, thawed (used lite)
1 cup strawberries, sliced
STIR 2 cups of the boiling water into each flavor dry gelatin […]

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Sweetnicks’ Fruit Salad

Posted by Cate under Fruit, Salads, Sweetnicks' Originals

Print a PDF of this recipe here.
1 cup vanilla yogurt
2 tablespoons honey
squirt of lime juice
2 cans pineapple chunks, drained
1 cup orange sections (about 2 oranges)
2 red grapefruit, sectioned
2 medium bananas, sliced
Combine yogurt, honey and lime juice in a small bowl. Add in all fruit, adding banana last.

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