Just back from Supper Club, happily full but tired. Just a quick pictures in review tonight, and then I’m off. Our theme was BBQ and salads reined supreme. My favorite tonight? I think it’s the homemade pierogies. In fact, I just snuck back to the kitchen to grab one of the leftover ones from the fridge. Mmm, […]
It wasn’t until I started looking for recipes for our June Supper Club that I realized I hadn’t done a recap of our May Supper Club gathering - oops. The theme was “Think Spring,” and we managed to get eight of our nine members there. The table was laden with a wide assortments of dishes, running […]
This past week brought about our April Supper Club get-together. Since it’s pretty close to Cinco de Mayo, we ended up going with a Mexican theme … you can’t go wrong with Mexican, and from alcohol to dessert, our bases were covered.
My favorite part of Supper Club? Besides the company, of course, I look forward […]
Long time Sweetnicks readers may remember that I used to be in a Supper Club. I left it two years ago, and finally decided I missed it enough to start a new one, so a few months ago, I sent out an e-mail to 7 women, asking if they’d be interested in joining one. I was surprised when […]
A few years ago, a Supper Club member brought Pepperoni Biscotti to one of our monthly dinners … and I was hooked. I took the recipe home and it sat in my file, beckoning me ever since. Although I did love them, I kept putting off making them because the recipe seemed rather time consuming, […]
