Aug
21
2004
Crabbies
Posted by Cate under Appetizers, Fish & Seafood
Print a PDF of this recipe here.
1/4 cup margarine, softened
2/3 (5 ounce) container sharp processed cheese spread
8 ounces cooked crabmeat
1/4 cup mayonnaise
1/2 teaspoon garlic powder
1/2 teaspoon dried parsley
8 English muffins, split
Preheat oven on broiler setting. In a medium bowl, mix together margarine and cheese spread. Stir in crabmeat, mayonnaise, garlic powder, and parsley. Spread the mixture on the split English muffins. Arrange on a cookie sheet. Broil until the cheese mixture is bubbly.
Sweetnicks Note: Love this! Great to have on hand in the freezer and broil when unexpected company comes.
Leave a Reply