Looking for a hearty, easy pasta dish that is totally kid-approved? This riff on lasagna just might be the kids’ new favorite.
Two weekends ago, friends and food converged once again as Patsy, Sarah, and I got together to celebrate our third annual Apres Thanksgiving Blogger Feast. No food theme this time, it was a total free for all, and we magically ended up with the perfect amount of appetizers, main dishes, and desserts.
Well, ok, there might have been slightly more dessert than the other items, but I don’t think an abundance of dessert is ever a bad thing.
Especially when we divide up the leftovers.
Sarah brought these slightly crispy, slightly soft Cheesy Loaded Potato Bites, Make Ahead Potato Hash, Pecan Toffee Wedding Cookies, and a Lemony Cauliflower Dip. My favorites were the dip (which I polished off the next day) and the cookies. Once she coughs up the dip recipe, I will share it. It would be awesome for raw vegetables or slathered on grilled chicken. Or, you know, pretty much just by itself on a spoon.
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