As I was packing up the kids’ snacks and lunch this morning, Nick stopped me.
“Wait, I need pretzels and hummus for school!”
I love that he loves hummus. And I’m certainly addicted to it myself. Especially lately. Clean eating. Healthy. And delicious. It’s the perfect mid-day, tide-you-over-till-lunch bite. And with our recent reboot of Eat.Live.Be., this is a perfect guilt-free snack to take the edge off, and it seriously whips up in five minutes flat. If you’re playing along, tomorrow’s Eat.Live.Be. will take its inspiration from somewhere online.
It turns out that Mystic is not a fan of hummus. Or chick peas. Or apparently beans of most any kind. Couldn’t even get him to try it, and he’ll usually try anything. I haven’t given up yet, but in the meantime, it’s most definitely his loss. Adding to his list…
I brought some in to work last week and asked one of my new co-workers if she wanted some.
“Hummus? Is it gross?”
“Hey now, do you think I would make something gross? Come on now.”
…