Knowing what’s on tap for some of our February and March, I almost can’t wait for those Instagram round-ups, but I’m really careful on not wishing for tomorrow and not enjoying the present. I didn’t always used to be that way; that’s definitely an after-kids affect for me. I feel like the time is so fleeting, particularly when they’re little, I consciously don’t look too far ahead.
Tomorrow? Eat.Live.Be. and a new egg recipe.
*I’m cateomalley on Instagram if you’d like to follow along.Instagram