Through photos.
And recipes.

It’s a lot of what makes me who I am.

I am also a divorced mom of two young kids, an thirteen-year-old son, Nicholas, and an eight-year-old daughter, Madeline.

My freelancing career allows me to satisfy my love of recipe development, social media, and Instagram. I have worked with Jones Dairy Farm, Cabot Cheese, Betty Crocker, Pillsbury, Cooking Light magazine, Hearst, 3-A-Day Dairy, Parent Society, Babble, iVillage, Yahoo! Finance, SheKnows, Bangor Daily News, Captain Morgan, and many more.

I believe in meeting deadlines, the power of social media, laughter, caffeine, raising happy and confident kids, bad tv, and chasing beautiful sunsets. #sunsetchaserforlife

Contact me today – I’d love to work with you.

cate AT sweetnicks DOT com

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{ 4 comments… read them below or add one }

Laura May 3, 2008 at 9:37 pm

My submission for this Tuesday’s round-up:

Dish: Chipotle Turkey Chili Verde
Permalink: http://thespicedlife.blogspot.com/2008/05/what-to-do-when-you-love-your-too-spicy.html


Renae du Jour May 7, 2008 at 1:17 pm

Can’t wait to play next Tuesday!


maria v May 22, 2008 at 3:29 pm

hi sweetnicks – are you doing the weekend herb blogging this week?


Cate May 22, 2008 at 5:33 pm

Maria – yup!


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