Oatmeal with ‘Nanas and PB

Print PDF of recipe here.

From Every Day with Rachael Ray.
June-July 2006

2 SERVINGS

2 single-serving packets of plain instant oatmeal
2 tablespoons creamy peanut butter
1/2 banana, chopped
1/2 cup plain yogurt
2 tablespoons honey

Prepare the oatmeal in a bowl according to package instructions. While it’s hot, stir in the peanut butter and banana. Top with the yogurt, then drizzle with the honey.

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