(recipe originally from Nestle)
1 box (18.25-oz) chocolate cake mix
1/3 cup butter or margarine, softened
2 eggs; divided
1 can (14-oz) sweetened condensed milk
1 teaspoon vanilla
12 oz chocolate chips
1-1/3 cup flaked coconut, divided
3/4 cup chopped nuts
Mix cake mix, butter and 1 egg until crumbly. Press onto bottom of greased 13×9 pan. Combine condensed milk, remaining egg & vanilla; stir in chips,1 cup coconut & nuts. Spread over mixture in baking pan. Sprinkle with remaining coconut. Bake at 350F for 30-40 minutes or until golden brown (center will set when cooled). Cool completely & cut into bars.
Sweetnicks’ Notes: Cuts very neatly.