Weekend photos in review, old school style. Contex Weekend photos in review, old school style. Context: 1) saying goodbye until Easter, 2) sending him back with good bagels, 3) sunlight charging station, 4) the sun was out all day yesterday and it was glorious, 5) hitting the farmers market for my favorite garlic butter, 6) make a wish, 7) sun patterns, and 8) my sous chef
I don’t eat French fries often, but when I do, I I don’t eat French fries often, but when I do, I’m going to make it count. Doo Wop Eats opened a few months ago in downtown Denville and their fries are LEGIT. They are hand cut and taste the way fries should … like potatoes! I add a sprinkle of salt and dunk them in a side of their special sauce and they are pure perfection. You can order a small bucket or a large one (better for sharing!), or as a side item with one of their other delicious menu items like their cheeseburgers, fried chicken sandwiches or cheesesteak. I do believe they’re the best fries in town. I said what I said. Doo Wop’s menu celebrates all your favorite Jersey shore boardwalk treats, including Fried Oreos, clam strips and milk shakes and has a fun vibe for kids and families. 😍
The Grinder Salad, a recipe I found on tiktok that The Grinder Salad, a recipe I found on tiktok that takes all of your favorite ingredients from a grinder (or sub) sandwich and makes it into a delicious chopped salad. It’s as easy as putting everything in a bowl and chopping it up. Perfect for busy days and lazy nights, light meals and warm weather choices. Ingredient list below. Enjoy!

One bag or arugula
One container of cherry tomatoes 
Quarter pound of hard salami
8 Oz of fresh mozzarella
One small red onion
1/3 cup banana peppers 
Handful of fresh basil
Half cup Italian salad dressing
3 T Kewpie mayo
2 T red wine vinegar 
Sea salt and black pepper

Chop it all up, add a half box of ditalini pasta, cooked. Mix to combine.

Recipe from GrilledCheeseSocial.
We had a fun little board party this week and the We had a fun little board party this week and the delicious whipped Brie I shared earlier was front and center. If you haven’t heard of board parties, it’s when every guest makes a different type of food board and brings it - so much fun noshing ensues! With toasted baguette slices, cornichons and local honey, this was mostly a French-inspired board. So simple to pull together and totally my kind of meal.
Lunch date with one of my favorite people. 😍 We Lunch date with one of my favorite people. 😍 We popped into Cafe Crevier downtown and I finally got to try one of their burgers. It was thick and juicy and cooked to perfection. Love that the lettuce was shredded, and that the bun was toasted and slightly crispy. If you’re local, pop in and give them a try - don’t miss the fries!
I haven’t had a snow pic on my feed all winter b I haven’t had a snow pic on my feed all winter because, well, it’s been a weird one. Despite living in the Northeast, our Winter has had hardly any snow. Not to worry though, we’re going to be having snow in the Spring at this point. 😂 End of the week has a high of 50 degrees, today we lived in a snow globe with awful wind. I don’t even care what freaking season it is, just PICK ONE. And for the love of all things holy, I desperately need sunshine.
Grey days, perpetual rain, delayed opening tomorro Grey days, perpetual rain, delayed opening tomorrow … all the perfect setting for a cozy night at home and #candleoclock.
Weekend Photos in Review, old school. ✨ Weekend Photos in Review, old school. ✨
  • Home
  • About
  • Recipes
  • Press
  • Writing
  • Contact

Sweetnicks

Food and Life

Mad Scientist Party

June 22, 2009 · Narrative

inviteEven though he doesn’t turn 7 until August, a few years ago, we started having Nick‘s “friend birthday party” in June right after school ends.  By August, with summer vacations still in full swing, it’s just too hard.  So this weekend was the weekend.  When we began planning the party a few months ago, he said he wanted something different.  At this age, the kids tend to quickly get in a rut of going to the same places over and over …  bowling party, inflatable jumping party, repeat.  I bit the bullet and said we could have the party here.  But what could we do?  Quickly a Mad Scientist theme unfurled.  I’ve got to say, it was fun planning this, especially since the theme is a little bit different than the usual spate of superheroes and Disney characters.

I knew exactly what I wanted the front of his invitation to look like.  Ever since I first discovered this picture of Einstein years ago, it has been taped to my computer monitor, and I thought it would be perfect for his invitation … once I added the crazy googly eyes, of course.  One mom, after receiving the invitation, said that she kept it turned over on her desk because it was freaking her out a little bit.  Perfect!

I received a referral on a “scienceteller” for the party.  He comes for an hour and spins a tale deeply rooted in science, complete with dry ice and slime experiements to boot.  He had the entire room of kids (and even quite a few adults) rapt with attention for the entire hour.  It was perfect and the kids definitely had a blast, learning in a very sneaky way during the whole thing.  His time and experiments are planned so that each child gets to volunteer and is a part of the action, and that totally made it for them.  He ended it with all the kids making slime to take home.  As I picked little bits of blue sparkly slime off my carpet and pink slime off the bathroom floor, I remembered what a good time the kids, and particularly Nick, had.

Now for the decorations.  The real fun.  I hit the dollar store.  Big time.  Labs are traditionally all sterile and white.  Great for them, but not so much for a little boys’ party, so I wanted to take a little liberty with color.   Using the “chemicals and their combinations can be colorful” mantra to justify it, there was color.  Lots of it.  First, safety goggles for everyone.
safety first

And a special pair for me.
my party glasses

And squishy amoebas and insects.  Love the new use for my cupcake tower?
colorful amoebas

Caution tape all around the room and Danger and No Trespassing signs completed the look.
caution

no trespassing

Pizza and juice boxes for all, and for dessert?  Decorate your own cupcakes.  I baked and frosted the cupcakes ahead of time, and set out glasses with all sorts of different toppings for the kids to choose from (back in February, these very glasses held pink candy treats for Madeline’s birthday party).  Being a very boy-heavy party, the worms, I’ve got to tell you, were a big hit.  Particularly the glow in the dark ones.
juice

cupcake toppers

Madeline spent her time going from Mom to Mom, to the occasional Dad, noshing on raw broccoli along the way. She tried to grab the puffs of fog and generally enjoyed being in the center of it all. Two hours later, the guests starting to leave, a little bit of clean-up and then … collapse. This is the first “friend birthday party” I’ve had at the house, and it went so well, I would definitely do it again. Now to come up with another unique idea… at least we have a year to do it!

fog sets in

Print Friendly, PDF & EmailPRINT

Posted In: Narrative

Comments

  1. Sarah Caron says

    June 22, 2009 at 10:30 pm

    OMG — That looks like the most fun party ever! Can you plan Will’s for me? You are an awesome planner … geesh, woman, you put the rest of us to shame :)

    Reply
  2. Claire says

    June 22, 2009 at 11:11 pm

    Looks like so much fun!!! All my parties were girl-only after age five. I do love the theme idea…such fun! And the decorate your own cupcake (I think that’s what you were saying you did) is such fun.

    Reply
  3. Lisa Best says

    June 23, 2009 at 12:25 am

    Thanks for your comment on my blog! I got the idea from Bakerella.com. Excited to have a new, fun blog to read:)

    Reply
  4. Debbie says

    June 23, 2009 at 7:31 am

    They all look like they had a ton of fun!!! Home parties are a lot of work but very memorable!!!

    Reply
  5. donna says

    June 23, 2009 at 8:03 am

    This sounds like such a cool birthday party. How terrific, they will remember this for a long time!!

    Reply
  6. Joanne says

    June 23, 2009 at 8:43 am

    Wow that is a great idea! I love how out-of-the-box it is. I will have to keep this stored away for when I have kids.

    Reply
  7. Cathy says

    June 23, 2009 at 8:47 am

    What a great birthday party theme! I would’ve loved something like that as a kid.

    Reply
  8. Ramona says

    June 23, 2009 at 9:22 am

    What fun. And what a great mom you are. Our’s were always combined. They had one party for all of us. I guess it was to get it over with. Cake and ice cream. That’s it.

    Looks like the kids had a great time. Love the idea.

    Ramona

    Reply
  9. Starnesfam says

    June 23, 2009 at 9:33 am

    Super cute idea and one I’m logging away for use in the future! Love it all….and my boys would, too.

    Reply
  10. Sara @ Our Best Bites says

    June 23, 2009 at 10:29 am

    SUCH a great idea for a party! As a mom of boys I’m putting that one in the file right now!

    Reply
  11. Natasha - 5 Star Foodie says

    June 23, 2009 at 12:33 pm

    What a terrific theme for a birthday party! The kids must have had a blast!

    Reply
  12. lisaiscooking says

    June 23, 2009 at 12:49 pm

    What a great party! Looks like so much fun, and so many great ideas.

    Reply
  13. Michele says

    June 23, 2009 at 2:23 pm

    What a great idea! I never heard of this theme before but I’m definitely going to let my sister know about it for my nephew’s future bday parties!

    Reply
  14. Jess says

    June 23, 2009 at 7:05 pm

    What a great party! You know that makes you the “cool mom” now.

    Reply
  15. ASHLEA says

    June 23, 2009 at 8:48 pm

    What a fun idea for a birthday party! No matter what age!!

    Reply
  16. Teddy says

    June 24, 2009 at 10:54 am

    wow what a great party! I can’t recall any birthdays of mine that involved dry ice… :)

    Teddy

    Reply
  17. Alisa@Foodista says

    June 28, 2009 at 8:08 am

    love it! i had that poster of einstein before in my room.Wow, if i had a birthday party, id love it to be like that!

    Reply
  18. Katrina says

    July 5, 2009 at 2:21 pm

    What a fun party!

    Reply
  19. Ana says

    July 5, 2009 at 10:35 pm

    So cool!! What a fun party! Love the theme and your ideas!!!
    Ana

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

CommentLuv badgeShow more posts

Storytelling…
Through photos.
Words. And recipes.

Archives

Categories

Instagram

Weekend photos in review, old school style. Contex Weekend photos in review, old school style. Context: 1) saying goodbye until Easter, 2) sending him back with good bagels, 3) sunlight charging station, 4) the sun was out all day yesterday and it was glorious, 5) hitting the farmers market for my favorite garlic butter, 6) make a wish, 7) sun patterns, and 8) my sous chef
I don’t eat French fries often, but when I do, I I don’t eat French fries often, but when I do, I’m going to make it count. Doo Wop Eats opened a few months ago in downtown Denville and their fries are LEGIT. They are hand cut and taste the way fries should … like potatoes! I add a sprinkle of salt and dunk them in a side of their special sauce and they are pure perfection. You can order a small bucket or a large one (better for sharing!), or as a side item with one of their other delicious menu items like their cheeseburgers, fried chicken sandwiches or cheesesteak. I do believe they’re the best fries in town. I said what I said. Doo Wop’s menu celebrates all your favorite Jersey shore boardwalk treats, including Fried Oreos, clam strips and milk shakes and has a fun vibe for kids and families. 😍
The Grinder Salad, a recipe I found on tiktok that The Grinder Salad, a recipe I found on tiktok that takes all of your favorite ingredients from a grinder (or sub) sandwich and makes it into a delicious chopped salad. It’s as easy as putting everything in a bowl and chopping it up. Perfect for busy days and lazy nights, light meals and warm weather choices. Ingredient list below. Enjoy!

One bag or arugula
One container of cherry tomatoes 
Quarter pound of hard salami
8 Oz of fresh mozzarella
One small red onion
1/3 cup banana peppers 
Handful of fresh basil
Half cup Italian salad dressing
3 T Kewpie mayo
2 T red wine vinegar 
Sea salt and black pepper

Chop it all up, add a half box of ditalini pasta, cooked. Mix to combine.

Recipe from GrilledCheeseSocial.
We had a fun little board party this week and the We had a fun little board party this week and the delicious whipped Brie I shared earlier was front and center. If you haven’t heard of board parties, it’s when every guest makes a different type of food board and brings it - so much fun noshing ensues! With toasted baguette slices, cornichons and local honey, this was mostly a French-inspired board. So simple to pull together and totally my kind of meal.

Pinterest

Weekend photos in review, old school style. Contex Weekend photos in review, old school style. Context: 1) saying goodbye until Easter, 2) sending him back with good bagels, 3) sunlight charging station, 4) the sun was out all day yesterday and it was glorious, 5) hitting the farmers market for my favorite garlic butter, 6) make a wish, 7) sun patterns, and 8) my sous chef
I don’t eat French fries often, but when I do, I I don’t eat French fries often, but when I do, I’m going to make it count. Doo Wop Eats opened a few months ago in downtown Denville and their fries are LEGIT. They are hand cut and taste the way fries should … like potatoes! I add a sprinkle of salt and dunk them in a side of their special sauce and they are pure perfection. You can order a small bucket or a large one (better for sharing!), or as a side item with one of their other delicious menu items like their cheeseburgers, fried chicken sandwiches or cheesesteak. I do believe they’re the best fries in town. I said what I said. Doo Wop’s menu celebrates all your favorite Jersey shore boardwalk treats, including Fried Oreos, clam strips and milk shakes and has a fun vibe for kids and families. 😍
The Grinder Salad, a recipe I found on tiktok that The Grinder Salad, a recipe I found on tiktok that takes all of your favorite ingredients from a grinder (or sub) sandwich and makes it into a delicious chopped salad. It’s as easy as putting everything in a bowl and chopping it up. Perfect for busy days and lazy nights, light meals and warm weather choices. Ingredient list below. Enjoy!

One bag or arugula
One container of cherry tomatoes 
Quarter pound of hard salami
8 Oz of fresh mozzarella
One small red onion
1/3 cup banana peppers 
Handful of fresh basil
Half cup Italian salad dressing
3 T Kewpie mayo
2 T red wine vinegar 
Sea salt and black pepper

Chop it all up, add a half box of ditalini pasta, cooked. Mix to combine.

Recipe from GrilledCheeseSocial.
We had a fun little board party this week and the We had a fun little board party this week and the delicious whipped Brie I shared earlier was front and center. If you haven’t heard of board parties, it’s when every guest makes a different type of food board and brings it - so much fun noshing ensues! With toasted baguette slices, cornichons and local honey, this was mostly a French-inspired board. So simple to pull together and totally my kind of meal.
Lunch date with one of my favorite people. 😍 We Lunch date with one of my favorite people. 😍 We popped into Cafe Crevier downtown and I finally got to try one of their burgers. It was thick and juicy and cooked to perfection. Love that the lettuce was shredded, and that the bun was toasted and slightly crispy. If you’re local, pop in and give them a try - don’t miss the fries!
I haven’t had a snow pic on my feed all winter b I haven’t had a snow pic on my feed all winter because, well, it’s been a weird one. Despite living in the Northeast, our Winter has had hardly any snow. Not to worry though, we’re going to be having snow in the Spring at this point. 😂 End of the week has a high of 50 degrees, today we lived in a snow globe with awful wind. I don’t even care what freaking season it is, just PICK ONE. And for the love of all things holy, I desperately need sunshine.
Grey days, perpetual rain, delayed opening tomorro Grey days, perpetual rain, delayed opening tomorrow … all the perfect setting for a cozy night at home and #candleoclock.
Weekend Photos in Review, old school. ✨ Weekend Photos in Review, old school. ✨

Copyright © 2023 Sweetnicks · Theme by Vicki Harrison Design