Truth be told, these are my favorite types of meal Truth be told, these are my favorite types of meals… platters where you can just pick at them while sipping wine and catching up with a friend. Chances are, if you come over for a meal, you’re getting an assortment of things to nosh on, maybe a mix of homemade appetizers… but just an array of deliciousness you can snack on whilst enjoying the evening. 

I’ve been wanting to make a lox platter for awhile now, so here we are. I sprinkled some Everything But the Bagel seasoning onto smoked lox and then added sliced cucumbers and radishes to the platter along with sliced bialys and crackers. Dipping items are a must so I included hummus and tzatziki. A fun platter just to nibble from, but a bialys sandwich with everything stuffed in it was pretty perfect too. Hope that gave you a little bit of inspo for something you can easily whip up too!
I had planned another type of post tonight, but in I had planned another type of post tonight, but in light of today’s news, it just doesn’t feel right. Some days it can be hard to find the sunshine, especially a day like today. I can’t make sense as to why things like today continue to happen while people spend copious amounts of energy worrying about banning books and drag shows. Make it make sense. Just make it fucking make sense. It doesn’t. You can’t. Until it does, use your voice. Show up to meetings. Sign the petitions. Text ACT to 644-33 to get involved (I did). Be so loud that you can’t be ignored, until things change. Thirteen school shootings this year. When is enough, enough?
Weekend photos in review, old school edition. Cont Weekend photos in review, old school edition.
Context: 1) Lola has zero chill in the car, 2) fulfilling request for Chicken Parm Penne with Vodka Sauce, 3) Sunday vibes 4) my favorite porchetta sandwich 5) from @butlerandtheboard 6) affirmations, 7) the sun was out today
Just like the moon, you’re whole no matter what Just like the moon, you’re whole no matter what phase you’re in. ✨ Got this one back in September and it’s one of my favorites. I sometimes forget it’s there until I get a random flash of it.
Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!
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Sweetnicks

Food and Life

Weekend Photos in Review

January 31, 2010 · Photos, Project 365

Just a quick note before the pictures … if you tried to visit Sweetnicks Thursday night or any time Friday and got a scary “Forbidden Access” message, sorry!  Apparently there were just too many visitors, which is a good problem to have, but we’re doing some behind-the-scenes administrative stuff to make sure that doesn’t happen again.  Speaking of which, if you happen to have your own website, on a dedicated server, and are happy with the company, would love a referral, because we’re going to be making that move this week.  Thanks in advance.  On with the show…

Mmmmm....

Night Out

Saw It’s Complicated Saturday night. Many great laugh-out-loud moments throughout, loved it. Good for the soul. My soul.  John Krasinski (from The Office) might have stolen the show which, considering it stars the luminous Meryl Streep, is quite a feat!

Best Steak Around

Clean Laundry Pile #1

The good news is that this is all clean.

Clean Laundry Pile #2

The bad news is that someone I need to put it all away.

Breakfast

Editor for Hire

When The Star-Ledger needs a freelance editor, I am available. Seriously, this is the headline:

What You Need to Know About Tonight’s Grammy’s. In Sunday

What the heck does that even mean? Hello? Proofreading?

Our Ace Speller

Nick is a champ at spelling, and always goes for the bonus, extra point words to boot.

So Proud

Math is one of the subjects Nick is working on raising his grade in, so when he brought this home on Friday, he raced to put it on the fridge. So proud!

Hard at Work

Birthday Menu

Sunday Baking

My Babies

The kids were away this weekend, and I was insanely productive. Little things. But lots of them.  Like finding both of these pictures at the same time as finding the perfect frame. And now it’s all finally hung on the wall. The picture on the left is Nick when he was just a few weeks old. It’s one of my favorite pictures of him. The picture on the right is Madeline. When I saw her making nearing the identical pose, we frantically grabbed the camera to capture the moment. Love seeing these as I go up and down the stairs. My babies.

Project 365
January 29, 2010, Photo #29

AM Drink of Choice

For those of us that don’t drink coffee (gasp!), we need another liquid of choice to get our day started. My go-to drink used to be apple juice on the rocks, until my Mom introduced me to this grape juice. Love it, love it, love it. Only place I can find it is at Stop ‘n Shop, but so worth tracking down. I top it off with a little bit of water, so good, still with a cup full of ice.

Project 365
January 30, 2010, Photo #30

Trop50

A new discovery and a good back-up. Pomegranate Blueberry Juice with half the calories and sugar. You can really taste the blueberries.

Project 365
January 31, 2010, Photo #31

Lookout Central

The front porch was winterized over the last few months. On either side of the front door, there was a small window. The contractors wanted to cover them up with sheetrock and I really fought to keep them. I even offered to live with smaller windows or different shapes, but the windows had to stay. This is exactly why. If it’s not the dog looking out of them, the cats and kids are. Perfect height for all of them. As you can see, I won the mini battle. They replaced the windows, even making them bigger. Big happy smiles all around.

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Posted In: Photos, Project 365 · Tagged: Project 365

Comments

  1. Claire says

    February 1, 2010 at 12:00 am

    Wow! What a great weekend you had. What a great thing to have to work on…math…and guess what helps with math…COOKING!!!! He’ll love that. Fractions galore…adding cups of flour, etc! :-)

    Reply
  2. mandy says

    February 1, 2010 at 12:35 am

    What great pictures, looks like you had a very fun weekend.

    Reply
  3. Joanne says

    February 1, 2010 at 7:14 am

    Congrats to Nick on not only spelling but math as well! He’s going to be a star student.

    I have been meaning to see It’s Complicated. I read a whole article in the NY Times magazine a few weeks ago about the director and got inspired,.

    Mmmm breakfast sandwiches…

    Reply
  4. Casey says

    February 1, 2010 at 10:34 am

    It makes me absolutely nutty to see typos (or blatant mistakes) in print. CRAZY!!!!!

    It’s Complicated was precious. And, yes, “Jim” was adorable. I fell in love with Alec Baldwin all over again, too. And, besides Diane Keaton, Meryl Streep is my all time favorite. A classic.

    Reply
  5. Ramona says

    February 1, 2010 at 11:12 am

    Love the review. Congrats Nick on your test scores. Great photo to add to your wall. Looks like Micky D’s hit the weekend menu.

    Reply
  6. Patsy says

    February 1, 2010 at 2:38 pm

    Looks like a great weekend! I am hoping to catch that movie soon, so I’m happy to hear its worth seeing!

    Reply
  7. Kristi says

    February 1, 2010 at 4:30 pm

    I went with my hubby to see It’s Complicated a few weeks ago, it was hilarious. I loved it, just what I needed!

    Looks like you had a great weekend! Happy Monday!

    Reply
  8. meg duerksen says

    February 1, 2010 at 10:03 pm

    mmmmm….egg mcmuffin…..yum-o

    Reply

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Truth be told, these are my favorite types of meal Truth be told, these are my favorite types of meals… platters where you can just pick at them while sipping wine and catching up with a friend. Chances are, if you come over for a meal, you’re getting an assortment of things to nosh on, maybe a mix of homemade appetizers… but just an array of deliciousness you can snack on whilst enjoying the evening. 

I’ve been wanting to make a lox platter for awhile now, so here we are. I sprinkled some Everything But the Bagel seasoning onto smoked lox and then added sliced cucumbers and radishes to the platter along with sliced bialys and crackers. Dipping items are a must so I included hummus and tzatziki. A fun platter just to nibble from, but a bialys sandwich with everything stuffed in it was pretty perfect too. Hope that gave you a little bit of inspo for something you can easily whip up too!
I had planned another type of post tonight, but in I had planned another type of post tonight, but in light of today’s news, it just doesn’t feel right. Some days it can be hard to find the sunshine, especially a day like today. I can’t make sense as to why things like today continue to happen while people spend copious amounts of energy worrying about banning books and drag shows. Make it make sense. Just make it fucking make sense. It doesn’t. You can’t. Until it does, use your voice. Show up to meetings. Sign the petitions. Text ACT to 644-33 to get involved (I did). Be so loud that you can’t be ignored, until things change. Thirteen school shootings this year. When is enough, enough?
Weekend photos in review, old school edition. Cont Weekend photos in review, old school edition.
Context: 1) Lola has zero chill in the car, 2) fulfilling request for Chicken Parm Penne with Vodka Sauce, 3) Sunday vibes 4) my favorite porchetta sandwich 5) from @butlerandtheboard 6) affirmations, 7) the sun was out today
Just like the moon, you’re whole no matter what Just like the moon, you’re whole no matter what phase you’re in. ✨ Got this one back in September and it’s one of my favorites. I sometimes forget it’s there until I get a random flash of it.

Pinterest

Truth be told, these are my favorite types of meal Truth be told, these are my favorite types of meals… platters where you can just pick at them while sipping wine and catching up with a friend. Chances are, if you come over for a meal, you’re getting an assortment of things to nosh on, maybe a mix of homemade appetizers… but just an array of deliciousness you can snack on whilst enjoying the evening. 

I’ve been wanting to make a lox platter for awhile now, so here we are. I sprinkled some Everything But the Bagel seasoning onto smoked lox and then added sliced cucumbers and radishes to the platter along with sliced bialys and crackers. Dipping items are a must so I included hummus and tzatziki. A fun platter just to nibble from, but a bialys sandwich with everything stuffed in it was pretty perfect too. Hope that gave you a little bit of inspo for something you can easily whip up too!
I had planned another type of post tonight, but in I had planned another type of post tonight, but in light of today’s news, it just doesn’t feel right. Some days it can be hard to find the sunshine, especially a day like today. I can’t make sense as to why things like today continue to happen while people spend copious amounts of energy worrying about banning books and drag shows. Make it make sense. Just make it fucking make sense. It doesn’t. You can’t. Until it does, use your voice. Show up to meetings. Sign the petitions. Text ACT to 644-33 to get involved (I did). Be so loud that you can’t be ignored, until things change. Thirteen school shootings this year. When is enough, enough?
Weekend photos in review, old school edition. Cont Weekend photos in review, old school edition.
Context: 1) Lola has zero chill in the car, 2) fulfilling request for Chicken Parm Penne with Vodka Sauce, 3) Sunday vibes 4) my favorite porchetta sandwich 5) from @butlerandtheboard 6) affirmations, 7) the sun was out today
Just like the moon, you’re whole no matter what Just like the moon, you’re whole no matter what phase you’re in. ✨ Got this one back in September and it’s one of my favorites. I sometimes forget it’s there until I get a random flash of it.
Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!

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