Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!
Weekend photos in review, old school style. Contex Weekend photos in review, old school style. Context: 1) saying goodbye until Easter, 2) sending him back with good bagels, 3) sunlight charging station, 4) the sun was out all day yesterday and it was glorious, 5) hitting the farmers market for my favorite garlic butter, 6) make a wish, 7) sun patterns, and 8) my sous chef
I don’t eat French fries often, but when I do, I I don’t eat French fries often, but when I do, I’m going to make it count. Doo Wop Eats opened a few months ago in downtown Denville and their fries are LEGIT. They are hand cut and taste the way fries should … like potatoes! I add a sprinkle of salt and dunk them in a side of their special sauce and they are pure perfection. You can order a small bucket or a large one (better for sharing!), or as a side item with one of their other delicious menu items like their cheeseburgers, fried chicken sandwiches or cheesesteak. I do believe they’re the best fries in town. I said what I said. Doo Wop’s menu celebrates all your favorite Jersey shore boardwalk treats, including Fried Oreos, clam strips and milk shakes and has a fun vibe for kids and families. 😍
The Grinder Salad, a recipe I found on tiktok that The Grinder Salad, a recipe I found on tiktok that takes all of your favorite ingredients from a grinder (or sub) sandwich and makes it into a delicious chopped salad. It’s as easy as putting everything in a bowl and chopping it up. Perfect for busy days and lazy nights, light meals and warm weather choices. Ingredient list below. Enjoy!

One bag or arugula
One container of cherry tomatoes 
Quarter pound of hard salami
8 Oz of fresh mozzarella
One small red onion
1/3 cup banana peppers 
Handful of fresh basil
Half cup Italian salad dressing
3 T Kewpie mayo
2 T red wine vinegar 
Sea salt and black pepper

Chop it all up, add a half box of ditalini pasta, cooked. Mix to combine.

Recipe from GrilledCheeseSocial.
We had a fun little board party this week and the We had a fun little board party this week and the delicious whipped Brie I shared earlier was front and center. If you haven’t heard of board parties, it’s when every guest makes a different type of food board and brings it - so much fun noshing ensues! With toasted baguette slices, cornichons and local honey, this was mostly a French-inspired board. So simple to pull together and totally my kind of meal.
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Food and Life

Visit: Tallest and Largest Buddha Statue {Princeton, New Jersey}

July 1, 2013 · Narrative

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So now that we have this awesome “find quirky roadside attractions” app in our back pocket, literally and figuratively, it stands to reason that if we are out and about, we will routinely check it to see if there is anything of interest in the area. A few weeks ago, we headed down to Princeton for a Firefly Festival at a beautiful farm (more on that coming soon), and found out that the tallest and largest Buddha statue (one of the main objects of worship for Buddhists) in the entire United States was actually in Princeton too … well, how could we not stop?

I mean, really.

Although the address was pretty straightforward, it almost looked like we weren’t going to find it. In fact, the GPS thought we had already reached our destination and passed it, in that annoying way she does, when, well, the Buddha wasn’t there. And, you know, being the largest and tallest Buddha statue, it’d be pretty hard to miss. So if you go searching for it, and are just about to give up hope, drive a little further down Route 27 and there it is.

The Buddha statue was originally in someone’s private backyard, and even though the property (all 10 acres of it) is actually now an official Buddhist meditation center, it definitely felt like we were in someone’s backyard. But anything for a meditative moment and a photo opp.

But don’t worry, it is public property.

We pulled into the gravel driveway and parked our cars. Once you get out and approach the statue, which is carved of stone, there is a small sign directing you to take off your shoes to walk on the tile, which we did. There is also a small area where you can leave a donation (for the upkeep and the meditative center presumably), and an area where visitors have left flowers.

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It certainly feels very meditative. I’m not at all sure what is appropriate when you’re standing in front of such a large Buddha statue, but we were quiet, and reflective, and that felt right. There was a rabbit near the statue, and it was the funniest little thing, rolling over like a dog, looking for a belly rub.

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Madeline, although slow to get out of the car and join us, was quite enthralled with the statue, and the sheer immensity of it. You can appreciate the size better when you see the statue compared to her standing next to it.
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And Nick.
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At night, the statue is lit up, and you can visit the grounds up until 9:30 pm.

To the right of the statue, we noticed that there was a walking trail (their meditative trail) and giant signs along the way, quotes on placards that were sponsored by the Boy Scouts, and we followed it all the way to the end. It goes through a forest area (wetlands that will be protected as the Center proposes to put a building back there in the future), so the kids were walking along tree limbs, searching for forest animals, and that’s where Madeline found this snail, which was later transported back to our home (except for a brief moment in the car when it was momentarily MIA and everyone freaked out).

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My creation

The trail goes back maybe half a mile, and when we were towards the end, I got a little apprehensive because it was so quiet and dense and wooded, that what if someone jumped out from the trees while we were back there?

And that’s what happens when you watch one too many episodes of Criminal Minds.

But I would rather be paranoid keenly aware than foolish.

In the front of the yard, as you’re leaving the property, you will notice a very decorated tree (wrapped lights around the trunk and such). That is a Dawn Redwood tree, and it is one of the first 60 Dawn Redwood trees planted in the 1940s by Chinese Buddhist monks. It’s known as a water fir in China, and it’s native to central China. They are a fast growing, low maintenance tree that typically reach 40-50 feet within twenty years. We knew it was on the property and searched seemingly everywhere for it … until we noticed it as we were exiting the driveway.

If you’re in the area, it’s definitely a quirky little stop that is worth a visit. We also visited a gold Buddha statue when we were in Baltimore a few weeks ago – details coming soon!

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New Jersey Buddhist Vihara and Meditation Center
4299 Route 27, Princeton, NJ
732-821-9346

Tomorrow? Summer Bucket List!
Wednesday? A new recipe!
Thursday? Bedtime Math book review!

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Posted In: Narrative · Tagged: , buddha statue, New Jersey Buddhist Vihara and Meditation Center, Princeton, roadside attraction

Comments

  1. Joanne says

    July 2, 2013 at 6:23 am

    I’ve been to Princeton a few times and had NO idea that this was there! Very cool.
    Joanne recently posted..Recipe: Tomato and Pomegranate Salad Tacos with Garlic Dressing

    Reply
  2. Debt girl says

    July 14, 2013 at 9:42 am

    This is a beautiful place!

    Reply
  3. Vasudha Donnelly says

    August 15, 2013 at 8:25 pm

    Was there this week and was very curious as to what the statue was made of. So I read that it is stone. That being the case, I’d love to know if it was carved from one piece and if it was carved on the spot or transported later. It certainly was very impressive.

    Reply
  4. Gkr says

    March 1, 2015 at 8:06 pm

    I am a Buddhist and this is the temple I go to

    Reply
  5. July Haro says

    July 1, 2015 at 12:40 pm

    I was there yesterday, is so nice definitely I found my place to meditate, I love the place.

    Reply
  6. Diane Deczynski says

    May 8, 2018 at 6:01 pm

    This absolutely was someone’s backyard. This was my grandparent’s house and I grew up inside. It breaks my heart to see what has become of my childhood memories.

    Reply

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Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!

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Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!
Weekend photos in review, old school style. Contex Weekend photos in review, old school style. Context: 1) saying goodbye until Easter, 2) sending him back with good bagels, 3) sunlight charging station, 4) the sun was out all day yesterday and it was glorious, 5) hitting the farmers market for my favorite garlic butter, 6) make a wish, 7) sun patterns, and 8) my sous chef
I don’t eat French fries often, but when I do, I I don’t eat French fries often, but when I do, I’m going to make it count. Doo Wop Eats opened a few months ago in downtown Denville and their fries are LEGIT. They are hand cut and taste the way fries should … like potatoes! I add a sprinkle of salt and dunk them in a side of their special sauce and they are pure perfection. You can order a small bucket or a large one (better for sharing!), or as a side item with one of their other delicious menu items like their cheeseburgers, fried chicken sandwiches or cheesesteak. I do believe they’re the best fries in town. I said what I said. Doo Wop’s menu celebrates all your favorite Jersey shore boardwalk treats, including Fried Oreos, clam strips and milk shakes and has a fun vibe for kids and families. 😍
The Grinder Salad, a recipe I found on tiktok that The Grinder Salad, a recipe I found on tiktok that takes all of your favorite ingredients from a grinder (or sub) sandwich and makes it into a delicious chopped salad. It’s as easy as putting everything in a bowl and chopping it up. Perfect for busy days and lazy nights, light meals and warm weather choices. Ingredient list below. Enjoy!

One bag or arugula
One container of cherry tomatoes 
Quarter pound of hard salami
8 Oz of fresh mozzarella
One small red onion
1/3 cup banana peppers 
Handful of fresh basil
Half cup Italian salad dressing
3 T Kewpie mayo
2 T red wine vinegar 
Sea salt and black pepper

Chop it all up, add a half box of ditalini pasta, cooked. Mix to combine.

Recipe from GrilledCheeseSocial.
We had a fun little board party this week and the We had a fun little board party this week and the delicious whipped Brie I shared earlier was front and center. If you haven’t heard of board parties, it’s when every guest makes a different type of food board and brings it - so much fun noshing ensues! With toasted baguette slices, cornichons and local honey, this was mostly a French-inspired board. So simple to pull together and totally my kind of meal.

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