#flowertherapy might be right up there with #water #flowertherapy might be right up there with #watertherapy.  Love passing the time in secret wildflower patches. As you do. 🌸
I remarked how pretty that tiny sliver of the moon I remarked how pretty that tiny sliver of the moon was on the way home tonight, and my friend pulled over right away so I could grab a photo. That’s when someone really knows you! It was just too beautiful to resist. 🌙
Weekend photos in review, old school style. ✨ C Weekend photos in review, old school style. ✨ 
Context: 1/ picture perfect weekend, 2/ threw together a quick meal w udon noodles, steak and broccoli, so good, 3/ the sun reflections on this painting struck me today, looked like a cross 4/ it takes all afternoon but nothing like Sunday Gravy, 5/ six months old, 6/ when he wants some serious zzzz’s, he covers his eye with his ears, the cutest, 7/ breakfast pastries at @coniglios
I have plenty of reusable shopping bags since New I have plenty of reusable shopping bags since New Jersey banned the plastic ones last year. But when I spied this beauty for a buck, how could I resist? It just is so darn happy, which makes me happy. The little things aren’t so little. 💛
Cheers to the weekend! This may look like a staged Cheers to the weekend! This may look like a staged photo, but Lola just has ZERO boundaries and Clifford is exceptionally patient. 😂
I’ve been on a smoked salmon kick lately (it’s I’ve been on a smoked salmon kick lately (it’s so good for you), so when I saw that a local patisserie has a smoked salmon croissant available (weekends only), I added it to my list of things to seek out. I popped into @chocolatinenj early on Mother’s Day and was rewarded with this deliciousness. Layers of soft flaky croissant dough, tender smoked salmon, light whipped cream, thinly sliced red and green onion slivers and dotted with capers… it was every bit as amazing as you’d imagine it would be. If you’re local, don’t sleep on this one. 😋
Weekend photos in review, the belated edition. 1/ Weekend photos in review, the belated edition.

1/ hit up a few yard sales and snagged this beautiful pasta dish from Italy with my favorite color for a buck, 2/ and one of these printer trays came home with me too, 3/ pre Mother’s Day celebrations with 30 local moms, 4/ finished the weekend supervising furniture assembly
Today would have been my friend Cathy’s 53rd bir Today would have been my friend Cathy’s 53rd birthday. Unfortunately she’s not here to celebrate because she died suddenly at age 49. I think of her often … every Mother’s Day because we spent most of them together since her husband worked weekends … when I discover a new food adventure (we once did a day long donut crawl) … when I’m sharing a special time with my kids knowing that her then-11 year old is growing up without her. Before she passed, I always appreciated every day, but since then, even more so. You never know what the next day can bring, so relish in the sunshine, surprise rainstorms, making wishes over railroad tracks and all the wonderful randomness life can throw your way. Don’t waste a single second, say yes, live on the outskirts of your comfort zone, laugh often, tell people you love them, give eight second hugs, and squeeze every ounce of joy you can out of life. Do it for the people who can’t. ✨
  • Home
  • About
  • Recipes
  • Press
  • Writing
  • Contact

Sweetnicks

Food and Life

Review: Nick’s Fish House {Baltimore, Maryland}

November 13, 2013 · Narrative

A waterfront restaurant in downtown Baltimore with a menu full of fresh fish? We are so there. And you should be too.

Jun 9, 2013

When the kids and I spent a weekend in Baltimore back in June, I had one thing on my mind when it came to food.

Fish.

Or, more specifically, shellfish.

Which displeased the kids to no end. Because besides the odd occasion when Nick will eat salmon, they pretty much refuse to eat all fish of all kinds.

And I continue to hold out hope that that will change.

Given how my own taste buds have changed over the years, I know it will. I just need to be patient.

We went down to the hotel front desk to ask their dinner recommendations. Not what they recommend to tourists coming to see their city, but where they would eat themselves.

Because that’s the very best way to get a good dinner recommendation.

Ask the locals where they eat.

And that’s how we ended up at Nick’s Fish House. Relatively easy to find in an industrial part of town, just by pulling into the gravel parking lot, the initial impressions pleased us all to no end. For various reasons.

The kids love eating outdoors, as do I, and the weather was too gorgeous not to. And the restaurant had a slew of outdoor seating.

Jun 9, 2013

It was loud and lively (a good thing in the summer time).

It had oysters (that one was for me).

Untitled

And it was called Nick’s. Which means it was a given that we would be leaving with a t-shirt for Nick. Natch.

Jun 9, 2013

And from those initial impressions, it only got better.

The menu is expansive. So much fresh fish. So much local Baltimore flavor. And so many decisions to make.

Kid’s menu? Yep, got that covered too.

I ended up going with a Cobb Salad salad and a plate of raw oysters.

Untitled

Jun 9, 2013

Which meant I could totally still eat “on plan,” and still get my oyster fix.

Nick, completely knee deep in a pre-teen-boy-must-eat-all-the-things period, ordered spaghetti and meatballs, french fries, and buffalo wings.

Jun 9, 2013

And ate pretty much everything.

And Madeline went with the always available chicken fingers.

Jun 9, 2013

The wait staff was friendly and outgoing, taking care of our every need. Drink refills were done without asking, food came out swiftly, and size medium shirts were brought right to the table so Nick could choose which color he wanted.

The food? Delicious. Hot when it should be hot. Cold when it should be cold. Fresh. Reasonably priced, and really generous portions.

Jun 9, 2013

The restaurant *does* get very busy on the weekends, and conversation is harder as the night gets later and the live music gets louder, so this is not your spot for whispering sweet nothings to your partner or carrying on meaningful conversations.

Jun 9, 2013

If you happen to be venturing through Baltimore for a visit, don’t miss this one.

Nick’s Fish House
2600 Insulator Drive
Baltimore, MD 21230-5030
410-347-4123
Hungry for more Baltimore?
We discovered beauty around every corner.
We learned the difference between a sno-cone and a snowball.
Our visit to the Baltimore Zoo was well worth the trip, as we got to feed giraffes, ride camels, and brush goats.
Ripley’s Believe It or Not! Museum was another highlight.

Print Friendly, PDF & EmailPRINT

Posted In: Narrative · Tagged: Baltimore, Nick's Fish House, restaurant review

Comments

  1. Joanne says

    November 14, 2013 at 8:32 am

    At least that plan worked better for you than it did for us in Boston! this place looks great!
    Joanne recently posted..Pumpkin and White Bean Bisque with Sage Pesto and Dill Rolls

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

CommentLuv badgeShow more posts

Storytelling…
Through photos.
Words. And recipes.

Archives

Categories

Instagram

#flowertherapy might be right up there with #water #flowertherapy might be right up there with #watertherapy.  Love passing the time in secret wildflower patches. As you do. 🌸
I remarked how pretty that tiny sliver of the moon I remarked how pretty that tiny sliver of the moon was on the way home tonight, and my friend pulled over right away so I could grab a photo. That’s when someone really knows you! It was just too beautiful to resist. 🌙
Weekend photos in review, old school style. ✨ C Weekend photos in review, old school style. ✨ 
Context: 1/ picture perfect weekend, 2/ threw together a quick meal w udon noodles, steak and broccoli, so good, 3/ the sun reflections on this painting struck me today, looked like a cross 4/ it takes all afternoon but nothing like Sunday Gravy, 5/ six months old, 6/ when he wants some serious zzzz’s, he covers his eye with his ears, the cutest, 7/ breakfast pastries at @coniglios
I have plenty of reusable shopping bags since New I have plenty of reusable shopping bags since New Jersey banned the plastic ones last year. But when I spied this beauty for a buck, how could I resist? It just is so darn happy, which makes me happy. The little things aren’t so little. 💛

Pinterest

#flowertherapy might be right up there with #water #flowertherapy might be right up there with #watertherapy.  Love passing the time in secret wildflower patches. As you do. 🌸
I remarked how pretty that tiny sliver of the moon I remarked how pretty that tiny sliver of the moon was on the way home tonight, and my friend pulled over right away so I could grab a photo. That’s when someone really knows you! It was just too beautiful to resist. 🌙
Weekend photos in review, old school style. ✨ C Weekend photos in review, old school style. ✨ 
Context: 1/ picture perfect weekend, 2/ threw together a quick meal w udon noodles, steak and broccoli, so good, 3/ the sun reflections on this painting struck me today, looked like a cross 4/ it takes all afternoon but nothing like Sunday Gravy, 5/ six months old, 6/ when he wants some serious zzzz’s, he covers his eye with his ears, the cutest, 7/ breakfast pastries at @coniglios
I have plenty of reusable shopping bags since New I have plenty of reusable shopping bags since New Jersey banned the plastic ones last year. But when I spied this beauty for a buck, how could I resist? It just is so darn happy, which makes me happy. The little things aren’t so little. 💛
Cheers to the weekend! This may look like a staged Cheers to the weekend! This may look like a staged photo, but Lola just has ZERO boundaries and Clifford is exceptionally patient. 😂
I’ve been on a smoked salmon kick lately (it’s I’ve been on a smoked salmon kick lately (it’s so good for you), so when I saw that a local patisserie has a smoked salmon croissant available (weekends only), I added it to my list of things to seek out. I popped into @chocolatinenj early on Mother’s Day and was rewarded with this deliciousness. Layers of soft flaky croissant dough, tender smoked salmon, light whipped cream, thinly sliced red and green onion slivers and dotted with capers… it was every bit as amazing as you’d imagine it would be. If you’re local, don’t sleep on this one. 😋
Weekend photos in review, the belated edition. 1/ Weekend photos in review, the belated edition.

1/ hit up a few yard sales and snagged this beautiful pasta dish from Italy with my favorite color for a buck, 2/ and one of these printer trays came home with me too, 3/ pre Mother’s Day celebrations with 30 local moms, 4/ finished the weekend supervising furniture assembly
Today would have been my friend Cathy’s 53rd bir Today would have been my friend Cathy’s 53rd birthday. Unfortunately she’s not here to celebrate because she died suddenly at age 49. I think of her often … every Mother’s Day because we spent most of them together since her husband worked weekends … when I discover a new food adventure (we once did a day long donut crawl) … when I’m sharing a special time with my kids knowing that her then-11 year old is growing up without her. Before she passed, I always appreciated every day, but since then, even more so. You never know what the next day can bring, so relish in the sunshine, surprise rainstorms, making wishes over railroad tracks and all the wonderful randomness life can throw your way. Don’t waste a single second, say yes, live on the outskirts of your comfort zone, laugh often, tell people you love them, give eight second hugs, and squeeze every ounce of joy you can out of life. Do it for the people who can’t. ✨

Copyright © 2023 Sweetnicks · Theme by Vicki Harrison Design