This post is sponsored by HP. Despite that, all thoughts and opinions are totally mine.
Today marks my first full week on Whole30, and I will be the first to admit, it hasn’t all been smooth sailing.
But it’s kind of like childbirth.
After you’re past it, you have a different perspective.
Because Day Four was rough.
As I mentioned, it’s basically like clean eating, which I know and love, kicked up a notch.
Because it also means no gluten, grains, dairy, or sugar.
And on Day Four, that sugar detox was legit.
Researchers say that kicking your sugar habit is eight times harder than kicking cocaine.
I think I believe them.
And aside from the sugar in my coffee and an addiction to sugarless gum, I consume very little sugar.
Which means this would have been way harder for someone with a sweet tooth.
But I’m here to tell you, it’s ok on the other side.
Of course I’m not done. Twenty-three days to go. But I think I’m coming into an easier week.
So I thought I would share Four of the Best Things I’ve Eaten While Doing Whole30.
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