Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!
Weekend photos in review, old school style. Contex Weekend photos in review, old school style. Context: 1) saying goodbye until Easter, 2) sending him back with good bagels, 3) sunlight charging station, 4) the sun was out all day yesterday and it was glorious, 5) hitting the farmers market for my favorite garlic butter, 6) make a wish, 7) sun patterns, and 8) my sous chef
I don’t eat French fries often, but when I do, I I don’t eat French fries often, but when I do, I’m going to make it count. Doo Wop Eats opened a few months ago in downtown Denville and their fries are LEGIT. They are hand cut and taste the way fries should … like potatoes! I add a sprinkle of salt and dunk them in a side of their special sauce and they are pure perfection. You can order a small bucket or a large one (better for sharing!), or as a side item with one of their other delicious menu items like their cheeseburgers, fried chicken sandwiches or cheesesteak. I do believe they’re the best fries in town. I said what I said. Doo Wop’s menu celebrates all your favorite Jersey shore boardwalk treats, including Fried Oreos, clam strips and milk shakes and has a fun vibe for kids and families. 😍
The Grinder Salad, a recipe I found on tiktok that The Grinder Salad, a recipe I found on tiktok that takes all of your favorite ingredients from a grinder (or sub) sandwich and makes it into a delicious chopped salad. It’s as easy as putting everything in a bowl and chopping it up. Perfect for busy days and lazy nights, light meals and warm weather choices. Ingredient list below. Enjoy!

One bag or arugula
One container of cherry tomatoes 
Quarter pound of hard salami
8 Oz of fresh mozzarella
One small red onion
1/3 cup banana peppers 
Handful of fresh basil
Half cup Italian salad dressing
3 T Kewpie mayo
2 T red wine vinegar 
Sea salt and black pepper

Chop it all up, add a half box of ditalini pasta, cooked. Mix to combine.

Recipe from GrilledCheeseSocial.
We had a fun little board party this week and the We had a fun little board party this week and the delicious whipped Brie I shared earlier was front and center. If you haven’t heard of board parties, it’s when every guest makes a different type of food board and brings it - so much fun noshing ensues! With toasted baguette slices, cornichons and local honey, this was mostly a French-inspired board. So simple to pull together and totally my kind of meal.
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Sweetnicks

Food and Life

Celebrating Halloween {2008}

November 2, 2008 · Narrative

I’m a big fan of after-holiday sales, and last year Nicholas and I hit Target when the Halloween stuff was 90% off – love that.  When he saw the costumes, even though Madeline had not yet been born, he started thumbing through the baby ones and asked if he could choose one for her.  How could I say no?  And it didn’t hurt that the costumes were $1.29.  Yup.  $1.29.  He chose a Tigger costume for her and when we packed up our Halloween stuff last year, I packed up the costume too, so it would be easy to find this year.  I couldn’t remember what size we had bought at the time, and when I went digging for it a few weeks ago, I held my breath that it would fit her.  It turned out that we had bought the 9 month size.  As we told her to suck in her belly and zipped carefully and slowly, it fit.  Barely.  Give her a few more days and it wouldn’t (especially after she hosed two pancakes this morning!) as her toes are down to the very tips of the bottom and there is no belly room left.  I loved that he was so excited for his baby sister to arrive, that he wanted to buy her a costume before she was even born.  Underneath, she wore a black onesie that has a cat’s green eyes, pink nose and whiskers, along with black leggings.  That ended up being perfect because the weather, in true Jersey style was unseasonably warm at 60 degrees, so we tried to keep her stuffed-into-a-tiger-costume time minimal.  It turned out to be the year of double costumes for the kids.

Now for Nicholas … he wanted to be a ghost this year.  I loved that he wanted something different, something old school, something that was not the usual superhero-off-the-rack.  I loved even more that my mom is a whiz behind the sewing machine so she could hook him up.  But the problem?  Last week he needed a costume to wear at a Cub Scout meeting and the ghost wasn’t done yet.  We stopped at a Halloween store and he decided to go with Batman.  I got off easy with a bargain of $12.99.  Flash forward to Friday, and he was supposed to wear his costume to school.  The ghost proved to be a bit of a problem then since he couldn’t eat lunch with it on, and it’s not easy to see through the eye-holes, so it was Batman by day and Ghost by night, which worked out perfectly.  I am getting the distinct sense that this is going to be a new trend… The Girlfriend went to school as a princess, and then trick-or-treated at night as a ballerina.  As Nicholas is fond of saying (thanks to a favorite Uncle!), “What the…?!”

So it was the year of double costumes all around, but s’ok, the kids loved it and really, Halloween is all for them.  So Friday comes, it’s a Halloween parade, trunk-or-treating at school in the parking lot, and then trick-or-treating at night.  On Saturday night, after he had a chance to go through all his candy, he sorted it into two piles: want and don’t want.  The candy he didn’t want got left on the coffee table when he went to bed … for the Halloween Fairy.  See, the Halloween Fairy comes in the middle of the night and takes the candy you don’t like and leaves you with a non-candy treat or two.  Nicholas woke up to find a note from her, along with a reflective fire department tote bag and orange skeleton gloves.  Too fun.

Every year, my parents’ dog, Beauregard, dresses up in a wing-themed costume.  This year, much to his chagrin, his newest ensemble included a hot pink wing and deely-boppers:
Beauregard-1

Took Maddie to work in the morning, and she jumped right in answering calls:
Hard at Work-1

The view from the front seat:
A View from the Front Seat

Katherine, The Newlywed Neighbors‘ daughter, and Madeline, ready for their first Halloween:
Girls on the Go

Katherine, close-up:
Ol Blue Eyes

Nicholas, The Girlfriend and Madeline, on the same rock we pose them on every year:
A Strange Family Indeed

Every year since the movie came out, The Husband dons his Scream mask. As one of our neighbors put it on Friday, “from the days when Neve Campbell was relevant.” (I just looked it up … 12 years and counting!)  I think Nicholas is trying to send a message … time for a new mask!
Those Crazy Kids

Cobweb Pizza for the kids:
Cobweb Pizza

The Halloween Fairy pays us a visit:
Halloween Fairy

The end of the day for a tired little tiger:
A Tired Tiger

I still need pictures of my niece, Sophie, who was dressed as a chicken… and our neighbor, Patrick, who was the cutest, fattest Winnie the Pooh. We’re going to redress the kids to get a snap together – how can we miss when they coincidentally turned up as Winnie the Pooh and Tigger?

Halloween 2007

Halloween 2006

Halloween 2005

So that was OUR Halloween … hope yours was just as fun!

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Posted In: Narrative

Comments

  1. Patsy says

    November 3, 2008 at 1:43 pm

    when I saw that you have the same “what the…” phrase with Nicholas I about laughed! My youngest, says that all the time!

    We trick-or-treated with a whole slew of kids Friday night… and only used one costume for each kid… but we didn’t have to buy them this year! We hit Target last year and bought a few “extra” costumes and both boys opted to use some that we already had. We did it again this year, so we’ll see if they still like them when Halloween rolls around again.

    Your trick-or-treaters look adorable!

    Patsys last blog post..Fresh Cranberry Muffins

    Reply
  2. ttfn300 says

    November 3, 2008 at 11:13 pm

    omg i love tigger!!!! so cute :)

    ttfn300s last blog post..Bites from other blogs

    Reply
  3. NJ Girl says

    November 4, 2008 at 12:40 am

    Post-holiday sales are always the best time to find anything, particularly the day after Christmas, when there are plenty of Christmas treats marked down for a quick sale.

    NJ Girls last blog post..Sea Isle City in the Fall

    Reply
  4. Madeline says

    November 4, 2008 at 2:31 pm

    That Tigger costume definitely has more than $1.29 worth of cuteness! What a cutie.

    Madelines last blog post..Clips from Rachael Ray’s Talk Show

    Reply
  5. Julie says

    November 4, 2008 at 3:34 pm

    I bought the same costume at 90% off last year for my son Tanner who was not even born yet either. He barely fit in it too!

    Reply
  6. Cate O'Malley says

    November 5, 2008 at 11:43 pm

    Patsy – it’s funny the language they pick up, isn’t it? I *love* Target’s clearance sales – going tomorrow to see if they’re up to 75% yet. My favorite is 90%. ;)

    Julie – Oh how funny! The tightest part was definitely her belly. ;)

    Madeline – thank you! Loved Darcy’s pics!

    NJ Girl – totally!

    ttfn – thank you!

    Reply

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Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!

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Happy #NationalPuppyDay to these two. I used to ca Happy #NationalPuppyDay to these two. I used to call Clifford an asshat, because he basically was. But there’s a new asshat in town… 🙄 Clifford is now a freaking rockstar. His tumor and age have slowed him down a LOT and he virtually never misbehaves, and we are seriously so proud of him. Lola, on the other hand, is still full blown PUPPY. Tonight I’m assembling a gate to replace the wooden one she ate through. 😂 Berners love wood and she is OBSESSED with being in the kitchen. So one new metal gate coming right up as soon as I can figure out how to put it together.
Last week when I met the owners of the new French Last week when I met the owners of the new French bakery in town, I told them how happy I was that they were opening … because now I had an endless source for gifts for my mom’s future birthdays and Christmases. She was born in Paris and we’ve grown up with a healthy appreciation for French things … starting with their pastries and baguettes, but so much more. My daughter took her first trip to Paris last year and thoroughly enjoyed the croissants there and she deemed the ones at @chocolatinenj just as perfect. No surprise there since the owner is a French pastry chef! If you’re local and haven’t been, do make a point to stop in and visit. They’re open Wednesday through Sunday and have a wide selection of sweet and savory items and a few French retail selections as well. We’ve tried the macarons, the Croque Monsieur, the croissants, the tomato tarts, the baguette … basically we’re working our way through their display case in due time. Don’t miss this one - enjoy!
People complain about how much time is spent on ph People complain about how much time is spent on phones sometimes, but if it wasn’t for phones. I wouldn’t have these awesome little snippets of them growing up. I only wish I had more. Appreciate and document the little mundane things, for they are the very fabric of your life.
happy Spring, friends! Y’all know how long I’v happy Spring, friends! Y’all know how long I’ve been waiting for the seasons to change and I’m so excited that Mother Nature was on board today! ☀️ There is nothing like the energy from the sun and it makes me happy. Hope you got some today!
Weekend photos in review, old school style. Contex Weekend photos in review, old school style. Context: 1) saying goodbye until Easter, 2) sending him back with good bagels, 3) sunlight charging station, 4) the sun was out all day yesterday and it was glorious, 5) hitting the farmers market for my favorite garlic butter, 6) make a wish, 7) sun patterns, and 8) my sous chef
I don’t eat French fries often, but when I do, I I don’t eat French fries often, but when I do, I’m going to make it count. Doo Wop Eats opened a few months ago in downtown Denville and their fries are LEGIT. They are hand cut and taste the way fries should … like potatoes! I add a sprinkle of salt and dunk them in a side of their special sauce and they are pure perfection. You can order a small bucket or a large one (better for sharing!), or as a side item with one of their other delicious menu items like their cheeseburgers, fried chicken sandwiches or cheesesteak. I do believe they’re the best fries in town. I said what I said. Doo Wop’s menu celebrates all your favorite Jersey shore boardwalk treats, including Fried Oreos, clam strips and milk shakes and has a fun vibe for kids and families. 😍
The Grinder Salad, a recipe I found on tiktok that The Grinder Salad, a recipe I found on tiktok that takes all of your favorite ingredients from a grinder (or sub) sandwich and makes it into a delicious chopped salad. It’s as easy as putting everything in a bowl and chopping it up. Perfect for busy days and lazy nights, light meals and warm weather choices. Ingredient list below. Enjoy!

One bag or arugula
One container of cherry tomatoes 
Quarter pound of hard salami
8 Oz of fresh mozzarella
One small red onion
1/3 cup banana peppers 
Handful of fresh basil
Half cup Italian salad dressing
3 T Kewpie mayo
2 T red wine vinegar 
Sea salt and black pepper

Chop it all up, add a half box of ditalini pasta, cooked. Mix to combine.

Recipe from GrilledCheeseSocial.
We had a fun little board party this week and the We had a fun little board party this week and the delicious whipped Brie I shared earlier was front and center. If you haven’t heard of board parties, it’s when every guest makes a different type of food board and brings it - so much fun noshing ensues! With toasted baguette slices, cornichons and local honey, this was mostly a French-inspired board. So simple to pull together and totally my kind of meal.

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