Remember a few weeks ago when I mentioned cooking with Country Crock? I finally did it. Broke down and used Country Crock for something besides spreading onto my warm toast (which it is still totally awesome for, btw).
I ended up going with a recipe straight from Country Crock themselves, namely their Cheddar Broccoli and Chicken Casserole. Broccoli is one of a handful of green vegetables that my kids clamor for. Nick will eat it raw with dip, and they both can’t get enough of it when it’s roasted. So when I saw this easy recipe combining broccoli with chicken and cheese (more kid-approved ingredients), I was in.
Especially since I happened to have all the ingredients on hand already.
And that it’s basically a two-pot dinner, thereby not destroying your kitchen terribly. And a casserole with cheese? Puh-leeze. It’s got my name written all over it. Comfort food, thy name is casserole.
So the verdict? Really good. Simple to make. And another great way to use Country Crock (which has a whopping 70% less saturated fat than butter!), thereby breaking me out of my just-spread-on-toast rut.
Thank you and amen.

The kind folks at Unilever would like to make it easy for YOU to try Country Crock and I Can’t Believe It’s Not Butter too! Comment below for your chance to win a $50 gift card to Wal-Mart!
PRIZE: One $50 gift card to Wal-Mart
TO ENTER: Leave a comment and share your favorite summer recipe
FOR MORE ENTRIES: Tweet this post. Or Pin this post and comment that you’ve done so. Or follow me on Twitter, Pinterest, or Instagram, if you don’t already (and come back and tell me you do).
GIVEAWAY CLOSES: Monday, June 24, 2013 at 11:59 pm EST
WINNER ANNOUNCED: In an upcoming post and via Twitter. If winner doesn’t respond with address info within 48 hours, a second winner will be chosen.
NUMBER OF WINNERS: One
FINE PRINT: The winner will be selected using random.org.
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